We use cookies to improve your experience and analyze site traffic. See our Privacy Policy.
Decline
ISBT-I01
Food & Beverage
Fundamentals of Beverage Technology
Explore the entire beverage supply chain in this online course—from research and development to distribution of finished goods. Equipping you with a crucial foundation for your future academic and professional endeavors in the beverage packaging industry.
6 Hours
57 Lessons
Future Proof Your Skills
$510
What You Will Learn
Topics include R&D, ingredients, processing, packaging, food safety, and finished goods distribution, and so much more. This comprehensive curriculum was created by subject matter experts in the field to provide an important context for your future learning, whether inside the classroom, on your own, or on the job. ISBT Members receive a discount—reach out to info@packaging school learn more!
Course Objectives
View All Objectives
Manage beverage packaging materials throughout the entire supply chain
Learn best practices and the latest technologies from subject matter experts
Gain tools for professional development in beverage technology and packaging
Develop a broad understanding of the interrelated industry functions and their impacts on the supply chain
Gain an understanding of the entire beverage process
Related Courses
Food Packaging Certificate: Packaging and Preservation
15
53
FPC-01
Responding to the vital need for quality and safety in the evolving food sector, our inaugural course in the Food Packaging Certificate, focuses on cutting-edge packaging and preservation techniques to elevate industry s...
$399
Enroll Now
Ingredients: Carbon Dioxide
1
ISBT-M02
This course delves into the history and key events that shaped the CO2 beverage industry, explores facts, physical properties, supply chain, and storage of carbon dioxide gas, covers bottling operations, quality guideli...
$94
Enroll Now
Intro to Gases: Beverage Industry
2
26
ISBT-I08
An online course designed for individuals who use beverage gases to create products such as carbonated soft drinks, oxygenated water, argon systems in wine processing, nitrogen for headspace control and pressurization, o...
$170
Enroll Now
Ingredients: High Fructose Corn Syrup (HFCS)
1
11
ISBT-M06
This course traces the history of this ingredient from ancient times to the present, covering the basic principles and chemistry behind HFCS. The manufacturing process is explained in detail, along with quality guidelin...
$94
Enroll Now
Discover the Impact of Our Courses From Your Peers!
Who We Are

The Packaging School brings together the business, art, and science of packaging so you can lead projects, optimize supply chains, increase margins, and develop sustainable solutions.

Our company headquarters are located in Greenville, SC. Please reach out to us at 864-412-5000 or info@packagingschool.com.

Stay Up To Date

Be the first to know about new classes and the latest tools to maximize your knowledge.

By signing up you indicate you have read and agree to our Terms of Use. Packaging School will always respect your privacy.

Certifications

Certificate of Mastery in Packaging Management

Certificate of Packaging Science

Automotive Packaging Certificate

Certificate of Sustainable Packaging

Food Packaging Certificate

Courses
All Courses

Automotive

Business

Design

Food & Beverage

Industry

Materials

The Packaging School Logo
South Carolina Commission on Higher Education License #5400
Copyright © 2015-2022 The Packaging School, LLC. All Rights Reserved.