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Introduction to PET Resin

Analyze the chemical foundations of PET production, including polymer building blocks, continuous polymerization, and solid-state polymerization processes. ISBT members should contact julie@packagingschool.com to receive discounted member prices on Beverage Institute courses. ISBT Member Price: $79 (Save $15!)

What you will learn

Next, we’ll jump into the main properties of PET such as thermal transitions, general characteristics, intrinsic viscosity, color, pellet shape and size, acetaldehyde generation, and the impact of copolymers. Following these topics, we'll go through the states of PET and its morphology, the impact of moisture on PET before processing, and the degradation effects of PET. And finally, we’ll dive into the crystallinity and orientation that occurs during blow molding, the strain-induced crystallinity achieved in the blow molding process, and the self-leveling characteristics of PET.

Course Objectives

Course Outline

1.0 Introduction to PET Resin

  • 1.1Welcome!(video)
  • 1.2Building Blocks of PET(video)
  • 1.3PET Process Chemistry(video)
  • 1.4Properties of PET(video)
  • 1.5States of PET(video)
  • 1.6Impact of Moisture in PET(video)
  • 1.7Degradation of PET(multimedia)
  • 1.8Orientation, Strain-induced Crystallinity, and Self-leveling (pdf)
  • 1.9Knowledge Check(quiz)
  • 1.10Survey(multimedia)
Instructor
Beverage Institute by ISBT®International Society of Beverage Technologists
10 Lessons
6 Videos
1 Hours
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